Black Garlic completes the taste giving natural richness and depth without any further flavor enhancers or additives. Use it straight in salads, raw or cooked vegetables, or mix it with a little honey and lemon for a creamy salad dressing. Marinate mushrooms for baking or grilling for unique mushroom burgers, or toss some potatoes in 2 parts of Black Garlic Mayo with one part mustard, and marinate the best ever oven potatoes you’ ve ever tasted. Excellent Vegan alternative to our Black Garlic Mayonnaise.