Greek Easter Menu

40,00 

Red shelled Easter eggs
Traditional Magiritsa Soup
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Tzatziki

Homemade wild herb tart with feta
Lettuce and dill salad

Oven-roasted Greek Lamb from Chalkidiki with wild herbs from Kalymnos

Roast baby potatoes with oregano and lemon

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Tsoureki (Greek brioche) topped with mastiha flavored cream and caramelized hazelnuts

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Avenue de Hinnisdael 14
Brussels, Belgium

Hours

Sunday - Monday:
11:00 – 13:00 pm
Tue – Fri:
10:30 – 19:00 pm
Saturday:
10:00 – 19:00 pm

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